Top 4 Sambar Powder Substitutes

Sambar powder is one of the most important lightly fiery seasonings commonly used for authentic Indian cuisine. It contains an array of complex flavors which give dishes an authentic taste. Sambar powder is not a commonly known spice blend in the west, so you may have trouble finding it; here are some Sambar powder substitutes you can use instead. What Is Sambar Powder and What Is It Made Of? Sambar powder is a South Indian spices powder that is usually flavorful and style coarse-textured. Sambar powder is made by grinding different types of basic Indian spices such as coriander seeds, … Read more

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Difference Between Enchilada and Chimichanga

Tortillas are a staple Mexican dish and are used as a base for a variety of fillings. Burrito, chimichanga, and enchilada are a few of the popular Mexican dishes made with tortillas. The main difference between enchilada and chimichanga lies in the filling, type of tortilla used, and how it was prepared. Enchiladas are made with corn tortillas, while chimichangas are made with wheat. But that isn’t the only difference that sets the dishes apart; here are some notable differences between enchilada vs chimichanga that you need to know. Difference Between Enchilada And Chimichanga Below, you will find the various differences between … Read more

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21 Best Cognac Substitutes For Cooking

Cognac is one of the best brandies around; it is aged for at least two years in oak casks; it gets its name from where it is produced; cognac, France. It is made from grapes, and each bottle has an alcohol content of about 40%. Cognac, however, is not cheap; the strict production for cognac means you may have to spend a couple of hundred on a bottle. If your recipe calls for cognac, but your budget says no, or you simply want to swap out alcohol from the dish, here are good cognac substitutes that you can use anytime. … Read more

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Can You Put Cling Film In The Microwave?

When cooking and reheating dishes in the microwave oven, there is a need to cover the bowl the dish is in; cling film is one of the few options we naturally gravitate towards. But can you put cling film in the microwave? The fact that plastic wrap is one of the most common food cover options used in the microwave does not make it safe. Yes, it is safe to put cling film in the microwave; however, certain precautions must be followed; here’s a list of them. Can You Put Cling Film In The Microwave? It is safe to use … Read more

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Can You Freeze Pancake Batter? (YES! Here’s How)

Can you freeze pancake batter? Yes, you can freeze just about any type of pancake, be it Funfetti, buttermilk, or chocolate chip. We’ll shade more light on this shortly! In this post, you’re going to learn how to freeze pancake batter. The information here is a sure-fire method you can immediately copy and paste to freeze your favorite pancake batter SAFELY, with little or no loss of quality. So even if you’ve mixed too much pancake batter and are wondering what you can do with the leftovers, or you simply want to make a big batch, preserve them, so you … Read more

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Is Yellow Curry Spicy? (How Hot Is It?)

Is yellow curry spicy? The ingredients used in making different curries are pretty hot and “Spicy.” basically, all curry dishes are spicy – they just have different levels of spiciness. Yellow curry is one of the tastiest Thai curries you’d ever taste; it’s milder than red curry and green curry. To prepare this Thai curry, you don’t need too many ingredients, and it doesn’t take a lot of time. Although a part of Thailand cuisine, yellow curry can be found in virtually all cities, globally, in Thai restaurants or intercontinental restaurants. Generally, yellow curry dishes are made with yellow curry … Read more

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Panang Curry Vs Massaman Curry: Which Should You Use?

Without a doubt, all curries are pretty tasty. Well, not everyone would love all the varieties, but people that love eating a particular type of curry do so for a reason. But what’s the difference between panang curry vs massaman curry? Thai’s red curry is regarded as the “hottest” while Penang is generally poised to be sweeter than red curries, and the massaman curry? That’s also a sweet curry you’d love to taste. Penang (also Panang) curry looks similar to the infamous red curry and slightly different from the massaman curry. However, both Panang and Massaman are all part of … Read more

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Is Red Curry Spicy?

Thailand’s Red curry is inarguably one of the most-discussed curries globally, and this is not unconnected to its “hotness” and “spiciness.” Red curry is so much that it got many varieties. But is red curry spicy? Yes, red curries are quite spicy – more than other types of curries. But, in the real scene, the spicy level is determined by the cook (and probably the taster too). Red curry can be found in different regions and cities – in intercontinental restaurants and eateries. It is undoubtedly a delicious curry, loved by people who love “hot” meals. You can find many … Read more

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Are Bubba Burgers Precooked?

Are bubba burgers precooked? Bubba Burgers are among the purest patties you’d find in any grocery store. They do not contain fillers or additives, and they can be cooked further to taste. More so, although Bubba Burgers are frozen, they don’t have a frozen taste. In the actual sense, Bubba Burgers are precooked and meant to be further cooked in their frozen state – not to be thawed before cooking. You can use Bubba burgers for barbecues; the beef patties are juicy and tasty, probably the best you will find. Actually, the name “Bubba Burger” is the name of a … Read more

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What Is The Mildest Curry Paste?

There are pretty many types of curries out there; which one among them is the mildest? Actually, what determines how “hot” or how “mild” a curry dish would be is the paste used and the cook? Notwithstanding, everyone who has tasted curry dishes before agrees that red curries are simply hottest, and this is because they are many with several varieties of hot red chilies. So, what is the mildest curry paste? The Massaman curry paste can be said to be the mildest because it is made with a smaller number of chilies. Massaman curry paste is used for preparing … Read more

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What Does Red Curry Taste Like?

Curry pastes are different from curry powders and also different from curry dishes. You need a curry paste or curry powder to make a curry dish. The type of curry paste you decide to use is what gives your dish a name – with the most popular curry dishes generally classified under green curry, red curry, and yellow curry. Although Thai curry pastes are made from almost the same base ingredients, they taste differently with individual unique flavors. This can trigger one to ask, “what does red curry taste like?” Red curry is generally spicy and very hot but doesn’t … Read more

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Madras Curry Powder Vs Garam Masala

Madras curry powder and garam masala are spice blends used to add color and flavor to a dish. But what is the difference between madras curry powder vs garam masala? Madras curry powder is basically curry powder with extra heat, while garam masala, on the other hand, is authentic and widely used on the sub-continent; the exact blend of spices it is made from varies from region to region. What other differences separate these two popular Indian seasonings?  Let’s dive into a proper breakdown of these spices. Madras Curry Powder Vs Garam Masala Madras curry powder and garam masala are blended spice … Read more

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