Texas Chicken Spaghetti Recipe

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Texas Chicken Spaghetti

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If you are a spaghetti lover and want to go beyond your regular spaghetti or pizza fix, this recipe will be your best choice.

Barely a few dishes give comfort. And among all I have adored and tasted, the Texas Chicken Spaghetti recipe is one of the standouts. It has rich, distinct flavors and aromas that can bring a grown man to his knees.

The best part is: 

It is ridiculously easy to make and ONLY requires common ingredients that you might have lying in the pantry, like Garlic, onion, and cheese. 

So apparently, nothing is holding you back from making this recipe. Besides the guidelines are listed below.

Key Takeaways

  • Texas Chicken Spaghetti is a comforting dish made with shredded chicken, spaghetti, cheese, and a creamy sauce.
  • It often includes ingredients like bell peppers, onions, and celery for added flavor.
  • This dish is popular in the Southwest US and is known for its gooey, cheesy texture.

What Is Texas Chicken Spaghetti?

This fuss-free Texas chicken spaghetti recipe is the quintessential Southern comfort food, packed with flavor and ideal for home chefs. 

Cubed chicken, chilies, tomatoes, cheese, and spaghetti are all combined in a creamy sauce and baked in the oven. These components come together to create a dish that is savory and comforting. 

That said, it is a tasty, nutritious, and adaptable recipe. You can serve it over pasta or on its own.

See Also: Texas Roadhouse Green Beans Recipe

Texas Chicken Spaghetti Recipe

Key Ingredients

  • The Rotel tomatoes: This gives this tasty Texas chicken spaghetti casserole its fiery, rich flavor, which is the critical component.
  • Chicken: This recipe’s primary ingredient is chicken, which provides protein. For this recipe, pick skinless chicken breasts.
  • Garlic and onion: Garlic and onion provide the food taste. Both of these components come in fresh or powdered varieties.
  • Pasta: Spaghetti is the ideal type of pasta for this casserole because it serves as the dish’s foundation.
  • Sauce: To make the sauce for this dish, combine Rotel chopped tomatoes, butter, and chicken soup. The dish’s richness and heartiness come from this.
  • Cheese: The dish’s distinctive cheesy flavor comes from Velveeta cheese. It melts well and enhances the taste of the sauce.

Substitutions

  • Chicken: To reduce prep time, you could use rotisserie chicken or swap the chicken breast for chicken thighs.
  • Cheese: Shredded cheddar cheese or Monterrey Jack cheese are excellent alternatives to Velveeta cheese.
  • Pasta: You might substitute elbow macaroni, penne, or rigatoni for spaghetti if you don’t have any on hand.

A vegetarian version is included.

You can change the chicken for tofu or mushrooms and the chicken soup for cream of mushroom to make this recipe vegetarian.

See Also: Texas Roadhouse Prime Rib Recipe

How To Make Texas Chicken Spaghetti

Step 1

An oven-safe casserole dish should be placed inside the oven after preheating it to 400°F.

Step 2

Remove the chicken off the bone and shred it into bite-sized pieces. 

The liquids (or jelly, if it’s cold) from the bottom of the rotisserie chicken container should be saved. We’ll add it afterward to the sauce to give it extra flavor.

Step 3

Boiling water should be used to cook the pasta. To hasten the boiling of the water, cover the pot with salt.

Step 4

Melt the butter in a skillet or cast iron pan over medium-high heat before adding the mushrooms. 

I like to slice up the remaining vegetables once the mushrooms have started to brown and caramelize so their flavors can come through.

Step 5

Please be advised that if you use shitake mushrooms the same way I do, the stems must be cut off. 

They won’t cook down because of their woody composition.

Step 6

Include the poblano, jalapeño, and small diced yellow bell pepper in the pot. You should also add one teaspoon of salt. To integrate, stir. 

The vegetables will soften and wilt in about 4-6 minutes over medium heat.

Step 7

Add two tablespoons of flour to the mixture and thoroughly stir. Remove from the heat after one minute.

Step 8

Include 2 cups of chicken stock and one can of Rotel. When the mixture starts to thicken, add the flour and stir thoroughly. 

Turn up the heat and continue stirring until the mixture thickens.

Step 9

The mixture will thicken as it simmers. Add the cream after it has thickened.

Step 10

Include the Velveeta cubes and the rotisserie chicken juice. Make cuts along the lines on the package to make measurement simpler. 

Let the Velveeta melt while lowering the heat to low-medium. This procedure takes 6 to 8 minutes to complete.

Step 11

In the casserole dish, combine the pasta and the chicken shreds. 

Pour the remaining ingredients on top of the sauce. After adding the cheddar cheese, stir it once more.

Step 12

The cheese will begin to bubble and melt after 10 to 15 minutes at 400°F. if using, serve with cilantro.

Recipe Variations

If there is a need to adjust the ingredients to suit your preferences, here are some suggestions:

More Spice: If you enjoy spicy food, you may up the heat in the Texas chicken spaghetti with Rotel tomatoes by adding a few chopped green chiles, jalapenos, or even a teaspoon of chili powder.

More meat: Half a cup of chorizo or bacon is a fantastic addition to this dish. Crispy bacon adds a salty crunch, while chorizo gives the food a beautiful smokey, spiced paprika taste. 

Check out my pasta with chorizo and zucchini for a delicious dinner.

More vegetables: Add some fresh vegetables to make it heartier. 

The ingredients excellent for additions are split cherry tomatoes, diced yellow bell pepper, chopped zucchini, quartered mushrooms, shredded carrot, and chopped eggplant.

See Also: Easy Texas Roadhouse Rolls Recipe

 What to Serve With Texas Chicken Spaghetti

A straightforward green salad or some garlic bread would be excellent additions, but these options are even better: 

Bacon And Cabbage Saute

Sauteed cabbage is a quick and flavorful side dish that can be prepared while the Texas chicken casserole bakes in the oven. A gorgeous, creamy, spiced chicken spaghetti, paprika, and cayenne pepper are added to the mix to spruce up this dish.

Broiled Tomatoes

These roasted potatoes in the oven have a crunchy outside and a fluffy interior. They are excellent as a side dish with casseroles like Texas chicken spaghetti. Just cut some potatoes into wedges, mix them with some olive oil, rosemary, and garlic, then bake them in a preheated oven to create them.

Pico De Gallo

Pico de gallo is a beautiful complement to the table and takes ten minutes to prepare. It also works perfectly for sprinkling on top of Texas chicken. Chopped tomatoes, onions, cilantro, jalapenos, and limes are combined to make it.

Texas Chicken Spaghetti Recipe

Recipe by Cynthia RobertsCourse: Main CourseCuisine: American (Southern)
Servings

8

servings
Prep time

20

minutes
Cooking time

40

minutes
Calories

450

kcal

Texas Chicken Spaghetti is a comforting dish made with shredded chicken, spaghetti, cheese, and a creamy sauce. It often includes ingredients like bell peppers, onions, and celery for added flavor.

Ingredients

  • 2 cups cooked chicken, shredded or diced

  • 12 oz spaghetti

  • 1 can (10.5 oz) cream of mushroom soup

  • 1 can (10.5 oz) cream of chicken soup

  • 1 can (10 oz) Rotel tomatoes with green chilies, undrained

  • 1 cup chicken broth

  • 1 small onion, finely chopped

  • 1 small green bell pepper, finely chopped

  • 2 cups shredded cheddar cheese

  • 1/2 cup sour cream

  • 2 cloves garlic, minced

  • 1 tsp chili powder

  • 1 tsp cumin

  • 1/2 tsp black pepper

  • Salt to taste

  • 2 tbsp olive oil or butter

Directions

  • Cook the spaghetti according to package instructions until al dente. Drain and set aside.
  • Preheat your oven to 350°F (175°C).
  • In a large skillet, heat the olive oil or butter over medium heat.
    Add the chopped onion and green bell pepper. Sauté until softened, about 5 minutes.
    Add the minced garlic and cook for another 1-2 minutes.
  • In a large mixing bowl, combine the cream of mushroom soup, cream of chicken soup, Rotel tomatoes, chicken broth, sour cream, chili powder, cumin, black pepper, and salt.
    Add the sautéed vegetables and cooked chicken. Mix well.
  • Add the cooked spaghetti to the mixing bowl and toss to combine all ingredients thoroughly.
  • Stir in 1 1/2 cups of shredded cheddar cheese, reserving the remaining 1/2 cup for topping.
  • Pour the mixture into a greased 9×13-inch baking dish. Sprinkle the remaining 1/2 cup of cheddar cheese evenly on top.
  • Cover with foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden brown.
  • Allow the dish to cool slightly before serving. Serve hot, garnished with fresh parsley or cilantro if desired.

Notes

  • You can use rotisserie chicken or leftover cooked chicken for convenience.
    For added spice, consider adding chopped jalapeños or a dash of hot sauce to the mixture.

FAQs

What Cheese Works Best With Texas Chicken Spaghetti?

Velveeta is the ideal cheese to use for Texas creamy Texas chicken pasta. Soft, smooth cheese quickly melts and gives the casserole a lovely sauce. Another excellent substitute with a comparable flavor and texture is cheddar cheese.

 Can I Make Texas Chicken Spaghetti Ahead of Time?

This Texas chicken spaghetti casserole can be prepared in advance. The casserole has to be ready up until baking. Refrigerate with a cover for up to 24 hours. Preheat the oven and bake the casserole as instructed when you’re ready to bake.

How Do I Store Texas Chicken Spaghetti?

If there are any leftovers, don’t worry this Texas chicken spaghetti dish tastes even better the next day. You can freeze or put it in the refrigerator and consume it warm or cold. To refrigerate, place the leftovers in an airtight container and keep them there for up to three days. However, if you’re freezing, transfer the leftovers to a container before freezing. It can last up to two months in the freezer. For reheating, defrost in the refrigerator overnight.

How Do I Reheat Leftovers?

Microwave individual servings for a few minutes or until thoroughly warm. Alternatively, you can cook up the entire batch of leftovers in a covered casserole dish in a preheated oven.

See Also: Easy Texas Roadhouse Chili Recipe

Conclusion

We sincerely hope you liked our recipe for Texas Chicken Spaghetti! This flavorful, simple, and healthful chicken spaghetti recipe comes together quickly. It can be prepared as a quick side dish, lunch, or dinner.

This creamy Texan chicken recipe is a must-have on your weekly meal schedule since it is versatile and can be adjusted to suit people’s tastes while also cutting prep time by using items you already have on hand.

After many surveys, my team and I have taken the stress to practically research and finalize the best recipe for this dish to make it easier and less stressful for only my subscribers.

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