Vegemite is a dark brown, indigenous Australian food made from leftover brewer’s salt, yeast, B vitamins, malt extract, and vegetable extract. Cyril Callister, an Australian chemist, developed the yeast spread in Melbourne, Victoria, in 1922. But what does vegemite taste like? Does it have a bitter or sweet taste? Vegemite has a strong sour to bitter, salty taste; there are hints of malt also. The spread is also rich in glutamates. The taste also totally depends on how you take it. Vegemite tastes more bitter if taken plainly. It’s worth noting that vegemite has no added synthetic flavor; it is … Read more

Often grown for their brightly colored fruits, ornamental peppers are the same species of peppers (Capsicum annuum) that provide us with hot and sweet peppers. But are ornamental peppers edible? Can you eat them? Yes, you can eat ornamental peppers; they’re as edible as every other pepper you’re used to. But it’s worth noting that most of them are too hot to really enjoy their flavors – and their leaves are toxic to both humans and pets. You can cook ornamental peppers with spices such as garlic and ginger to give soups and even stews excellent taste. In general, you … Read more

Natural cheeses are comprised of milk, salt, a “good bacterium,” and rennet, which is an enzyme. Those are the building blocks for every cheese. But for the “rennet,” every cheese would have been great for vegetarians. But what about Jarlsberg cheese? Is Jarlsberg cheese vegetarian? Yes, Jarlsberg cheese is an excellent choice for vegetarians who cannot eat the cheese made with the rennet gotten from animals; Jarlsberg cheeses are generally lactose-free and highly recommended for vegetarians. In this article, we will be discussing what Jarlsberg cheese is made of and why it’s a suitable cheese for vegans. Let’s get started! … Read more

Have you ever tried eating a cactus plant before?  Sounds scary, huh! While this desert plant may look dangerously beautiful, covered in prickly spines or sharp spikes, they are perfect for our guts and digestion. But you’d want to know what does cactus taste like before trying one, right? Cacti has a mild sour taste and a sticky, crunchy texture like most green vegetables — notably the asparagus. Some might taste sweet and tangy like strawberries, such as the Old Lady Cactus. There are over 100 cacti species in the world – and unfortunately, not all of them are edible.  The … Read more

Cranberry juice generally refers to the processed and sweetened juice produced commercially by crushing cranberries into a mash, after which it is heated and pasteurized. Cranberry contains salicylic acid giving it a natural tart flavor. The plain juice concentrate needs to be mixed with sugar or other natural juices to balance out the tartness, which is considered too bitter otherwise. Cranberry juice is known for certain benefits, one of which is the reduction of the risk of contracting urinary tract infections (UTIs). But does cranberry juice make you poop? There are a lot of theories about cranberry juice providing relief when … Read more

Its greenish color has many people wondering what does matcha taste like. The unique look of the drink, alongside its nutritional benefits, convinces people to drop dollars on the drink without hesitation. Describing the mouthfeel you get when you drink matcha tea isn’t the easiest; the emerald green colored drink has a rich, vegetal taste. It’s made from stone-ground green tea leaves whose plants have been shaded for at least three weeks prior to harvest. Matcha has an earthy flavor and can be enjoyed on its own or added to lattes, smoothies, and baked goods. What Does Matcha Taste Like? … Read more