10 Best Asian Pear Substitutes

Asian pear is a sweet pear fruit that you can add to many recipes. It is popular in many Korean dishes as its flavor and textures elevate it. Nonetheless, this fruit is also very expensive. The fact that this pear is popular in Korea does not make it available everywhere, but not to worry as there are many good Asian pear substitutes that you can use as well. Some of the best replacements for Asian pear include Anjou pear, bosc pear, forelle pear, taylor’s gold pear, and bartlett pear. Apart from pears, fruits like kiwi, pineapples, fuji apple, and oranges … Read more

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What Does Tteokbokki Taste Like?

If you’re a fan of carbs, you would love tteokbokki. Tteokbokki is one of the famous street foods in Korea. The best thing about tteokbokki is that it is easy to prepare, and many of it are made with fish cakes and boiled eggs added for extra flavorings. But what does tteokbokki taste like Tteokbokki is usually long, chewy, sweet, and spicy at the same time. They are rice cakes that are chewy and simmered in a mix of sweet, savory, and spicy sauce. What Is Tteokbokki? They are spicy Korean rice cakes made in the streets of Korea. Tteokbokki … Read more

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7 Best Kosher Salt Substitutes

Salt is one of the most vital ingredients that predate any other culinary seasonings on our shelves. You can add it to almost every meal. More than just seasoning, it intensifies aroma, balances other flavors, makes meat taste juicier, and preserves foods.  And one type of salt that has surged its historical significance and utility in recent decades is kosher salt. But if you are running out, are there good kosher salt substitutes you can swoop in and save the day?  Of course, there is!  Some of the best alternatives to kosher salt that you can use are table salt, pickling … Read more

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10 Best Mirin Substitutes (With Pictures)

Mirin is an extract from white rice that is common in Japanese cuisines. It is similar to sake, but has a low alcohol content. Its sugar is high and is also naturally formed from the fermentation process, which means they added no sugars. When this liquid is heated, the alcohol content is further lowered. But what if you suddenly ran out of mirin while cooking or you just want to use something else? There are many mirin substitutes that you can use instead, such as sherry, white wine, sake, vermouth, rice vinegar, aji-mirin, shaoxing wine, balsamic vinegar, marsala wine, and … Read more

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12 Best Potato Starch Substitutes

We use potato starch for many things: as a thickener in stews, gravies, soups, or sauces. Or for increasing crispiness and fluffiness in baked goods. The uses and benefits are so numerous it might make you think you can’t do with it whenever you don’t have it on hand. But if you know your way around the kitchen pantry, there is ALWAYS an alternative. Some of the best potato starch substitutes that we will be discussing here today include Sweet Rice Flour, Potato Flour, Cornstarch, Ground Matzo, Arrowroot, Wheat Flour, Coconut Flour, Almond Flour, Water Chestnut Flour, Quinoa Flour, and … Read more

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How Long Does Broccoli Last In The Fridge?

Broccoli is arguably one of the most popular vegetables around; it has its fair share of lovers and haters, but regardless of anyone’s opinion, broccoli is filled with loads of nutrients: proteins, fibers, vitamins, potassium, calcium, vital for healthy living. However, this doesn’t make broccoli immune to spoilage; they need to be stored properly if you want them to remain fresh for a long time. Before you throw your broccoli into the refrigerator, you need to know how long it will last there so you know what to expect. But how long does broccoli last in the fridge? Broccoli can … Read more

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Top 9 Sambal Oelek Substitutes

Sambal oelek is an excellent cooking condiment for those who want to make their food spicy and flavorful. However, it is an Asian spicy chili paste primarily found in Asian stores — though you might get lucky to see it randomly. But what if you don’t? What if there isn’t a nearby Asian store?  Are you willing to abandon your recipe halfway and embark on a 10-15 min drive for a chile paste? Well, I don’t know for you, but I’d rather save my time, energy, and gas, opting for other Sambal Oelek substitutes.  And there are many alternatives to … Read more

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Can You Put Cardboard in The Oven?

You might want to eat a delicious pizza, so you put it in the oven and walk away. A few minutes later, you realized you forgot to take the cardboard off the bottom, but can you microwave your pizza with the cardboard? Can you put cardboard in the oven? No, do not put cardboard in the oven to be on the safer side. Cardboard has a very high ignition point of 427 degrees, so theoretically, it won’t ignite if the cardboard stays under this temperature. However, there’s still a chance it would catch fire depending on the type of oven … Read more

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Is Yellow Mustard Vegan?

Yellow mustard is a condiment easily identifiable for its various shades of yellow. The striking yellow color comes from the rootstock of the turmeric plant. Although most mustards are vegan, what about yellow mustard? Is yellow mustard vegan? Yes, yellow mustard is vegan! The ingredient used to make most mustard is limited to mustard seeds, vinegar, salt, and other vegan spices. So, vegetarians can comfortably eat yellow mustard. What is Yellow Mustard? Yellow mustard is a condiment made from the seeds of a mustard plant. The whole, ground, bruised, or cracked mustard seeds are mixed with vinegar, water, lemon juice, … Read more

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Is Heinz Ketchup Vegan?

Heinz is owned and run by the H. J. Heinz Company, an American food processing company. But what is Heinz ketchup made of? Is Heinz ketchup vegan? Yes, Heinz ketchup is vegan friendly, and it’s made with vegan-friendly ingredients, such as vinegar, tomatoes, spices, etc. It’s worth noting that Heinz confirmed personally on their product that it is suitable for a vegan diet, and their sugar is not refined using animal bones, making it good for vegetarians. What Is Heinz Ketchup? Heinz tomato ketchup is a ketchup produced by H.J. Heinz as Kraft Heinz. Heinz ketchup holds more than 80% … Read more

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11 Best Galangal Substitutes

Galangal or galangal root is a spice that originates from southern Asia before and is a close relative to ginger. Galangal is closely similar to ginger but has a lighter and tarter flavor than ginger. Galangal has a similar appearance to turmeric; this can make it challenging to differentiate these three ginger brothers from each other. Galangal has a host of different benefits; it can be used for food seasoning or medicinal purposes. Now, if you do not have access to galangal and you are pressed for time, there are different galangal substitutes you can use instead, all of which will … Read more

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What To Serve with Mushroom Risotto?

Risotto is an Italian staple rice dish that typically consists of arborio or carnaroli rice, white wine, and chicken broth. It can be served as the main course with any meat, fish, or vegetables. You can also serve it plain with just butter and cheese on top. There are many different types of risottos, depending on their region of origin; one of these is mushroom risotto. This type of risotto can be made with a handful of your favorite mushrooms, which pairs really well with the creamy Italian rice with chicken broth. Having the right complementary dish to pair with … Read more

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