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Chicken piccata is a very delicious dish made majorly of chicken breast and flour that is then sauteed in butter and topped with capers and lemons.
This dish is said to have originated from Italy and is simply elegant, tasty, and surprisingly easy to prepare. To make this dish delightfully creamy, you can choose to add a little cream to your pan.
Chicken piccata has always been known as the perfect date night dish, and so, if you want a romantic way to surprise your partner, you know what to do!
Chicken piccata tastes nice, but it tastes better when served with amazing side dishes, which brings us to the question of what pasta to serve with chicken piccata.
Some great pastas that go with chicken piccata include the buttered noodles, angel hair pasta, cheesy mixed herb pasta, pesto pasta, spaghetti pasta, and coleslaw pasta.
What Is Chicken Piccata?
Chickened piccata is a shortened form of chicken cooked with pasta sauce. This dish originated from Italy, and has been known to be a crowd favorite.
Most times, boneless and skinless parts of the chicken breasts are the favorite choice for this recipe, but if you’re opting for a more flavorful chicken part, you can try the boneless and skinless chicken thighs.
Before this dish is made, the chicken breasts are first dredged in flour and then pan-fried, which leads to the beautiful golden color and crispy texture.
After that, the dish is then pan-fried alongside butter, lemon juice, pickled cappers, and then the piccata sauce for about five minutes so that the ingredients penetrate the chicken.
The resulting dish has a delectable flavor, and it is often served alongside other side dishes even if it can go well on its own.
See Also: What To Serve with Coq Au Vin
What Pasta to Serve with Chicken Piccata?
1. Mac And Cheese
Mac and cheese is a very popular dish among the citizens of the United States. The combination of macaroni pasta and a cheese sauce to go with it creates a creamy and salty pair that also goes well with any meat dish.
Mac and cheese is very high in calories, and may put people who watch their weight in a condition where they must sacrifice flavor for taste. But if you must have it, it is advised that you take only a little portion except if you are trying to put on some weight.
2. Garlic Buttered Pasta Shells
Another amazing side dish to go with your chicken piccata is the garlic buttered pasta shells. This recipe has a little creamy and garlicky taste that surprisingly does not overpower the main dish, making it a very suitable accompaniment.
3. Ravioli With Tomato Pasta
Ravioli is a common type of pasta that is used in a lot of Italian dishes. The ravioli dish is extraordinarily easy to make and tastes better with tomato paste on the top.
This dish is delicious, but it is also eye-catching, and you wouldn’t regret having it alongside your meal.
Another amazing thing about the ravioli pasta is that you can fill it with various ingredients. Feel free to add whatever you want to make it more flavorful and appealing.
4. Capellini
The capellini is also known as the angel hair pasta in some parts. It is another pasta that originates from Italy. The angel hair pasta looks just like spaghetti, but the only difference is that it is much thinner.
Like spaghetti, this pasta is just boiled, sauteed, and then mixed with other ingredients like tomato sauce, chopped herbs, garlic, spices, and grated cheese.
The side of your chicken piccata can serve the capellini, or it can also be served with just a few slices of the chicken piccata on the top; any way you choose is okay.
5. Sauteed Noodles with Egg
If you like the noodles and eggs’ flavor, you would love this recipe. Egg noodles are often boiled or sauteed before they are quickly stirring fried with some chopped vegetables like the carrot and cabbages. You can then serve them with boiled, fried, or scotch eggs.
This dish creates your plate with a colorful and flavorful atmosphere that you can enjoy your chicken piccata and fill your stomach without having to break the budget.
6. Campanelle
The campanile is an excellent type of pasta because it has an unusual shape that goes well with your chicken ricotta dish.
Suppose you want your campanile dish to work well with your chicken ricotta dish. In that case, it is preferable if you use your chicken tenders instead of the breasts.
Don’t use too much butter while cooking, as the butter may overpower other flavors, and add vegetables like broccoli to enhance the taste.
Campbell is definitely worth the take as it creates a satisfying and quick-to-prepare dish.
Frequently Asked Questions
What Wine Goes Well with Chicken Piccata?
A nice dish like the chicken piccata pairs well with white wine varieties like the Friuli, pinot grigio, and chardonnay, a natural white wine. These wines originate from Italy, making them both a perfect fit.
Does Pinot Noir Go Well with Chicken Piccata?
The pinot noir is not the best-optioned wine, but you can also take it with the chicken piccata. The best pairing of wines should be wines with high acidity levels, so it counterbalances the mild taste of the chicken piccata dish.
Conclusion
Hopefully, with the listed side dishes, you wouldn’t feel frustrated while trying to find the perfect side dish that you can have with your chicken piccata.
These side dishes are also great for parties, so next time you plan on having a party, visit this article and re-look and find the best dish for your budget and taste.
After going through this article, we would love it if you let us know your personal best type of pasta to serve with your chicken piccata.