If you ever have difficulty deciding between branzino vs salmon, this article is for you. You may inevitably see it become the talk of the town next to haddock and cod, as it has taken the hearts of many home and commercial chefs. But what is the major difference between branzino and salmon? The first …
Most people mistake palak and saag paneer for the same dish, but they are two different dishes entirely. These curries are not too different, but the major difference between palak paneer and saag paneer is their taste and type of vegetables used for their preparation. I hope you can stick with me as we discuss …
People often get confused about lentils vs beans in terms of their differences and the one they should eat. Many people also think that lentils and beans are the same. No doubt, beans are like lentils, and lentils are like beans. Some people use them interchangeably when cooking, but there is a big difference between …
There is an ongoing debate among chefs concerning white onion vs red onion. Most people use the term onion to refer to both kinds of onions. However, it is crucial to know their differences as it could affect your recipe. And this article will examine white onion and red onion and compare them against each …
Let’s face it, we all have a long list of vegetables to choose from when we want to cook a delicious meal. It can be overwhelming at times, especially if you’re trying to cook with fresh vegetables and herbs. I’ve already written an article about the difference between Endive Vs Chicory. This time, I decided to …
Crème de cacao vs Kahlua, is there a difference? Crème de Cacao and Kahlua are two completely different drinks. They are made entirely in different ways; however, their ingredients and taste might be close. Kahlua is a chocolate liqueur produced from a base of coffee and liquor, whereas Crème de Cacao is an orange-flavored liqueur …
Nilla wafers and ladyfingers are two sweet cookies that you commonly find in the shopping aisles of most grocery stores. Both are small, circular, and taste good when paired with ice cream or whipped topping. These cookies can be served as a sweet dessert if you have guests over. Now, the question is: what’s the …
Since Kimchi and Kombucha are fermented foods that originate from Asia, There are a lot of misconceptions about them floating around. Well, today, so I’m going to help clear the air about the difference between Kimchi vs Kombucha. Let me demonstrate: Kimchi is a Korean type of pickled cabbage that has been seasoned with spices …
Liquid Aminos vs coconut aminos are gluten-free alternatives to soy sauce, but which is better? The difference between Aminos and coconut aminos is that liquid aminos have been fermented through a process known as hydrolysis, which breaks down the amino acids in the soybeans into their parts. This process yields a salty, dark brown sauce …
When shopping for ingredients for a chocolate cake recipe, many people are usually confused about choosing baking cocoa vs cocoa powder. This is because both ingredients share a lot in common. They both came from ground cocoa beans and are used to flavor baked goods. However, some key differences can make one or the other …
Agar agar and tapioca starch are food ingredients used to thicken the consistency of desserts and other foods. However, Agar Agar is used as a vegan alternative to gelatin. Agar Agar is rich in fiber, while Tapioca Starch is high in carbohydrates. Agar Agar has a very mild taste that other ingredients can mask. Tapioca …
There is a massive debate going on about turnip greens vs collard greens when adding leafy greens to your healthy diet. It is not a matter of telling them apart. It is a thing of “which is better”–taste, flavor, and nutrition-wise. And from what we have gathered, between the two, turnip tends to be the …