Pellet grills are a great addition to any outdoor cooking arsenal. They are an excellent alternative for those people who love the taste of grilling but hate the hassle of cleaning and changing out their propane tank.
Therefore, if you have a pellet grill but wondering what to cook with it, you could be surprised at how many pellet grill recipes are out there to try.
But on this page, we’re ONLY listing the crowd’s favorite at parties and family gatherings.
Some of these recipes could be notoriously messy without sacrificing their deliciousness!
Best Pellet Grill Recipes
1. Pellet Grill Smokehouse Burger
The burger, which comes with spicy chipotle mayo, bacon, iceberg lettuce and tomato on a brioche bun, is topped with a layer of cheese and placed on top of the smoker for 30 minutes until it’s done to order.
The thick patty is cooked to order and served with a side of fries cooked in olive oil. Each burger is finished off with a layer of cheese.
The best part of this burger is its flavor. Cooked to perfection, the meat is tender and juicy while maintaining that great char from the grill.
The caramelized onions and sautéed mushrooms add an extra layer of flavor to the patty that isn’t found in other burgers.
The downside? It’s pretty expensive at $18 for a single burger, but it’s also one of the most flavorful burgers I’ve ever tried.
2. Pellet Grill Pork Loin With Salsa
Our Pellet Grill Pork Loin With Salsa recipe is a delicious way to enjoy pork loin and is simple to prepare.
The meat is marinated in olive oil, soy sauce, lemon juice, garlic, and Worcestershire sauce.
It’s then roasted on the grill for about 20 minutes per pound at 400°F until done (a thermometer should read 145°F). This will give you medium-well results—just be careful not to overcook!
When it comes off the grill, you’ll want to let it rest for about five minutes before slicing and serving.
Try pairing this dish with the Salsa Verde recipe to make it even more flavorful!
3. Savory Pellet Grill Prime Rib
The savory taste of prime rib is a favorite among meat lovers, but it’s notoriously fussy to cook.
But once you have to appropriate ingredients and guide, you can enjoy this satisfying dish without the hassle of searing and roasting.
The best way to enjoy prime rib is by grilling it. You can use the grill on your pellet smoker.
To ensure that the ribs are cooked through, you’ll want to check for doneness after about 20 minutes. If they’re still pink in spots, they’re not ready to eat yet!
4. Pellet Grill Smoked Turkey With Montreal Seasoning
This is the perfect time of year to make a meal you can feel good about eating. It’s easy, it’s healthy, and it’s delicious.
If you’re looking for a way to spice up your turkey this Thanksgiving, we’ve just the recipe for you!
This Pellet Grill Smoked Turkey With Montreal Seasoning is not only a great way to get your family in the mood for Thanksgiving dinner, but it also makes an impressive side dish and appetizer.
Whether you’re trying to impress your in-laws or just want something different from the usual holiday fare, this recipe is sure to wow them.
5. Pellet Grill Summer Vegetables With Burrata
It’s time for summer!
And what better way to celebrate than with a picnic in the park? A day at the beach or just some time at home with friends and family?
But when cooking on a grill, it can be hard to keep your food from getting burned or overcooked. The Pellet Grill Summer Vegetables with Burrata is here to save the day.
This recipe is for a simple grilled vegetable dish that you can make on any pellet grill. You’ll start by giving your vegetables some time to roast.
Then toss them with a bold balsamic vinegar dressing and finish them with creamy burrata cheese.
The result is a delicious side dish that will wow guests at your next barbecue party!
6. Pellet Grill Baked Beans
Did you know that you can make baked beans on your pellet grill?
Yes, it’s true! If you’ve ever wanted to try this out but were afraid of doing it wrong, we’re here to tell you that there’s no need to worry.
There are plenty of recipes online for how to make baked beans on a pellet grill—and once you’ve got your method down, the process is straightforward.
But here are the typical ingredients to use:
- 1 can of baked beans
- BBQ sauce: Bottled or homemade
- Dr. Pepper: or an equivalent
- Brown sugar
- BBQ Rub: Use your favorite bottled rub
- Yellow, white, or red onion
- Olive oil
These baked beans are perfect for your next get-together. They’re a crowd-pleaser, and they’ll make you the star of the kitchen.
7. Pellet Grill-Smoked Pork Ribs
This recipe is the perfect way to treat your friends and family to a delicious meal. The pork ribs are smoked in a pellet grill, which gives them a unique smoky flavor with a crisp outer layer of fat.
That alone won’t make it crispy enough. But the insulation and moisture from mustard rub will. I’m talking about a combination of mustard, cumin, brown sugar, and hot paprika that shines through the pork.
Serve with essentials like sweet tea, coleslaw (creamy or vinegar-based), creamy potato salad, white bread and BBQ sauce.
For dessert, try banana pudding or peach cobbler.
8. Pellet Grilled Smoked Salmon With Creole Spices
This dish got everything you love about smoked salmon—the rich, buttery flavor, the flaky texture—but now it’s even better because you can add the Creole spices to enhance the flavor.
This smoked salmon recipe will make your mouth water and your taste buds shout for joy.
You can add it to sandwiches, salads, or even just eat it on its own.
See Also: Old Fashioned Christmas Candy Recipes
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Pellet Grill Recipes
If you have a pellet grill but wondering what to cook with it, you could be surprised at how many pellet grill recipes are out there to try, such as the ones listed below.
That’s a Wrap: we covered the 8 Best Pellet Grill Recipes from the internet.
If you want to try some of these recipes, I suggest that you invest in a pellet grill like the Traeger or the Green Mountain.
I find this method much more efficient and definitely more delicious than the traditional way of outdoor grilling.
You are now equipped with the knowledge to take on any type of meat on a pellet grill and have it turn out delicious.