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How To Keep Hot Chocolate Warm Outside (4 Easy Tactics)

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Keeping hot chocolate warm is a treat at winter outdoor celebrations, like a holiday gathering or the season’s first game. But often, it is something we don’t remember doing.

A warm drink on chilly days makes it more cheerful and cozy. So keeping hot chocolate warm outside is of utmost importance, even though it is challenging.

And the secret to keeping your treats warm is the quality of insulation. For example, you can reserve the hot chocolate using a Thermos, hot chocolate dispenser, insulated mugs, or a crockpot.

Although, each of these methods depends on where you are at and the amount of chocolate. So, if you’re wondering how to keep hot chocolate warm outside, I will show you just how you can achieve that following some simple tactics!

How To Keep Hot Chocolate Warm Outside

Below are some of the easiest ways to keep hot chocolate warm outside:

1. Using Thermos Or Flask

If you’re an avid hot chocolate drinker, you know that it’s hard to find a way to keep your favorite drink warm outside. The best way is to use a thermos or flask.

A thermos will keep your hot chocolate warm for up to 12 hours and can be used for other drinks. This makes it ideal for times when you’ll be out for hours, like camping or walking with friends.

The first thing you should do is fill your thermos with hot water and sit for about 5 minutes. This will warm up the inside of the container so when you add your hot chocolate later, it won’t cool down too quickly.

Then, pour in your hot chocolate and screw on the lid tightly. The next time you want some more, repeat this process. It’s really simple! On the other hand, the flask keeps your hot chocolate warm for only 3 hours.

It’s smaller than a thermos, so it’s easier to carry around wherever you go, especially if you’re going on adventures where space is limited.

Unfortunately, it can’t hold up much chocolate like a thermos.

2. Use Hot Chocolate Dispenser

A hot chocolate dispenser is a device that holds the liquid hot chocolate in its insulated container, keeping it at an optimal temperature for drinking for extended periods. This allows you to bring your favorite drink with you on outdoor adventures, such as camping trips or picnics in the park.

This way, you can enjoy hot chocolate without dealing with the mess of constantly reheating it. Also, hot chocolate dispensers can be an excellent tool for serving other types of beverages and foods.

Many restaurants use these machines to keep their food fresh and delicious all day long!

3. Use Insulated Mugs

If you want to keep your hot chocolate warm outside, insulated mugs are the best way. Insulated mugs are made of a material that prevents heat from escaping so that your drink will stay warm even in cold temperatures.

This is especially important for hot chocolate because it contains milk that is easily spoiled if it gets too cold. The best-insulated mugs have double walls and an air pocket between them. They also have a lid to keep steam inside and prevent spills when you carry them around.

Aside from that, insulated mugs are lightweight and compact so they are easily movable. You can put them in your bag, and you’re set to go.

4. Use Crockpots

True chocolate lovers ALWAYS have a crockpot in their kitchen. Crockpots are inexpensive and easy-to-use appliances that can make and help keep your hot chocolate warm.

First, you’ll need to have some chocolate ready. For example, we’re using Hershey’s Special Dark Chocolate Bar (1.5 oz). Grab your crockpot and put it on low heat for about 10 minutes (you can adjust this time depending on how hot you want your drink to be).

Next, place the bar of chocolate inside the crockpot and let it melt for about 30 minutes. You’ll see that the chocolate has melted into a liquid when you remove it from the crockpot—that’s exactly what we want!

Now pour in your milk of choice (we recommend 2% milk). You can also add any mix-ins if desired (we like adding marshmallows!)

Can You Drink Hot Chocolate Left Out Overnight?

Hot chocolate is one of the most delicious drinks in the world. But can you drink it out of the mug once it’s been left out overnight? The answer is yes! You can definitely drink hot chocolate left out overnight, but there are a few things to consider.

First, don’t let it sit for more than 12 hours. If you leave it out longer than that, bacteria might grow inside your mug and make you sick.

Second, if you notice any mold growing on top of your drink, don’t eat it! The mold will probably kill you if you do. The best thing to do is throw away your mug and make a new batch of hot chocolate.

Thirdly (and most importantly), if your drink starts to look like this: dots or cracks on the surface, odds that it has gone stale.

How Long Before Hot Chocolate Goes Bad?

The answer to this question depends on a few factors. First of all, the hot chocolate you have will affect its shelf life.

For example, homemade hot chocolate will last longer than store-bought hot cocoa mix. Homemade hot chocolate also tends to be richer and thicker in consistency, which means it will keep longer than thinner varieties like Nestle’s Quik.

Second, how you store your hot chocolate will also affect its shelf life. If you store your hot chocolate in an airtight container or plastic bag and the fridge, it will last longer than leaving it in an uncovered bowl or mug on your countertop.

Air exposure can cause the moisture in your hot cocoa mix to evaporate faster and make it go bad sooner. Finally, your home’s temperature will impact how quickly hot chocolate goes bad—the warmer it is (above 70°F), the faster it will deteriorate.

Does Hot Chocolate Need To Be Refrigerated?

The answer is yes and no. Since bacteria can easily contaminate milk, hot chocolate should always be refrigerated if made with milk. However, you don’t have to worry about contamination if you’re making hot chocolate using cocoa powder and water from scratch.

That being said, there are still reasons why you might want to refrigerate your hot chocolate. If you live in a warm climate or store your hot chocolate where it can get warm (like on top of the stove), it may spoil more quickly than if it were refrigerated.

And lastly, if you’re making a large batch of hot chocolate for a party or other gathering, you may want to keep the leftovers cold, so they don’t get watered down by melting ice cream or other melted ingredients.

What Are Some Of The Best Hot Chocolates To Drink?

You’ve got a lot of options when it comes to hot chocolate. But which is the best?

We did some research and found out what people thought about their favorite hot chocolates. Here’s what we found:

  • Hotel Chocolat Milky 50% hot chocolate drink
  • Chococo 70% flaked dark chocolate
  • Bettys Swiss dark hot chocolate
  • Pump Street drinking chocolate
  • The Spice Kitchen hot chocolate
  • Green & Black’s organic hot chocolate
  • Bullion single-origin drinking chocolate

Is Hot Chocolate Better With Milk Or Water?

 Hot chocolate is better with water.

However, it’s also common for people to enjoy the drink with milk, but it turns out that hot chocolate tastes even better when it’s made with water instead!

The reason for this is simple:

Water has no fat content at all—so if you’re trying to lose weight or keep your heart healthy, then drinking hot chocolate made with water can help you reach your goals!


As you can see, there are a few ways to keep hot chocolate warm outside. I have listed them above for you to use at your discretion.

While there are more extreme ways to enjoy hot chocolate, the best I’ve seen is in an insulated mug, especially if you’re consuming it anytime soon.

Although some people believe these outside methods lessen the taste and feel of the drink, reducing the overall experience.

But it is not true!

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