7 Best Butter Beans Substitutes

Butter beans are familiar in several savory recipes, like casseroles and salads, owing to their nutty taste and silky texture. Their adaptability and high nutritive significance makes them an outstanding option for a healthy diet. Whenever you’re on the lookout for the best butter beans substitutes, I advise you to use navy beans, cannellini beans, pinto beans, fava beans, borlotti beans, or red kidney beans as they will give you almost the same outcome as butter beans in terms of flavor and texture. But that’s not all, there are also other suitable alternatives to butter beans that I’m going to … Read more

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9 Best Brown Rice Flour Substitutes

Brown rice flour is a highly nutritious flour made from milling whole grain brown rice. Brown rice flour is usually ground to a fine texture and can be used in baking, frying, and even thickening soups. The exciting part is that it is also gluten-free. The brown rice flour is similar to the white rice flour, and the only significant differences are the color, and nutrients that the brown flour contains. Regrettably, brown rice flour is not as widely available as most flours, so if you run out of it and can’t seem to get it at the grocery market, … Read more

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12 Best Substitutes For Hazelnuts

Hazelnuts are loaded with plenty nutrients, including minerals, vitamins, antioxidant compounds and healthy fats. These nuts are loved by many people due to their smooth, nutty flavor. However, you might find yourself in need of the zest or composition of hazelnuts, but you don’t have any on hand, or you may be allergic to it and require an alternative to use in a recipe. In such situation, other substitutes for hazelnuts will come in handy. Think of macadamia nuts, almonds, raisins, cashew nuts, nutella, pecans, walnuts, oats, and even hazelnut extract and butter. All these will serve as perfect alternatives … Read more

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12 Best Amchur Powder Substitutes (Mango Powder)

Amchur, also known as amchoor or dried mango powder, is a seasoning created from grinding green mangoes and is famous for lighting up heavy meals with acerbity. It is excellent for recipes like soups, stews, vegetable dishes, meats, etc. Also, since it’s common for Indian cooking, it is a staple element in a lot of recipes there. But if you don’t have mango powder when your recipe calls for it, there are some amchur powder substitutes that will come in handy. When it comes to mango powder substitutes, your most adequate options are lemon juice, chaat masala, tamarind powder, tajin … Read more

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4 Best Vermouth Substitutes

Vermouth is a wine that is primarily used in cocktails like the Manhattans. Unlike the regular wines you know, vermouth is fortified and aromatized due to the spices, herbs, and flavorings added to it. Although the vermouth is used in cocktails, you can also drink it straight without adding anything. In this article, we will introduce to you some of the most suitable vermouth substitutes that you can have when the vermouth is not available. You can easily use sherry, sake, white wine, and grape juice in place of vermouth when you need it but can’t find one. Below, we … Read more

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8 Best Cayenne Pepper Substitutes

So many recipes require cayenne pepper’s moderately hot and spicy flavor. Some might find it too spicy; some might find it addictive, and some might find it too bland. But imagine if you are nowhere to find cayenne pepper; what could be the possible substitutes? There are plenty cayenne pepper substitutes, such as chipotle peppers, black pepper, red pepper powder, tabasco, hot paprika, Thai pepper, gochugaru, and serrano peppers. You can use these peppers are a substitute for cayenne pepper when you don’t have it at home, and they will still deliver almost the same hot and spicy flavor that … Read more

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7 Best Nigella Seed Substitutes

There is a lot of confusion regarding the name of this seed. Some people call them black cumin, onion seeds, fennel flower, black caraway, or simply nigella or kalonji. What you decide to call them does not matter, but the fact remains that the nigella seeds are delicious seeds that you can add to your soups, salads, and even sauces. These Mediterranean seeds are not so popular, and hence, the need for substitutes in a lot of places is high. Lucky, nigella seed substitutes are highly available in many locations, and they work almost like the nigella seeds with just … Read more

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16 Best Tamari Substitutes

Searching for an acceptable tamari alternative for your beloved Japanese dish? This article is specifically meant for you. This article contains some of the best tamari substitutes, such as kosher salt, hoisin sauce, coconut Aminos, soy sauce, anchovies, miso, fish sauce, oyster sauce, maggi seasoning, worcestershire sauce, liquid aminos, etc. You can employ any of these alternatives whenever you go out of tamari soy sauce in your kitchen. Note that if you are allergic to fish or seafood, stay away from fish seasoning, oyster sauce, and anchovies. For the nearest flavor match, go for soy sauce, saturated miso, or a … Read more

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9 Best Horseradish Substitutes

Horseradish is a beautiful condiment in many foods. Unfortunately, some people cannot have it because of their location or allergy. But the good thing is that there are a lot of horseradish substitutes you can use instead, including wasabi, mustard, daikon, ginger, black redish, horseradish sauce, parsnip, sauerkraut, and rutabaga. Some of these alternatives are just as strong, while others add their unique flavors. Regardless, they come close. More importantly, you can find it in the supermarket whenever you want to. What Is Horseradish? Horseradish is a vegetable that looks like a thick, white carrot and is related to mustard, … Read more

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6 Best Coconut Aminos Substitutes

Coconut aminos is a gluten-free and soy-free dish. It is usually savory and salty as it is made from the sap of coconut palm. The fantastic thing about the coconut aminos is that it does not taste like coconuts, but tastes more like soy sauce. Most times, coconut aminos are used as substitutes for soy sauce as it tastes like a milder and less salty version. Sometimes, your recipe might call for these specialty ingredients, but you won’t have any at hand, which is why you will need to know about other coconut aminos substitutes so you will always have … Read more

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8 Best Substitutes For Fish Sauce

Fish sauce is a tasty and popular ingredient made with melted anchovies or fishes that have been fermented for up to two years. Fish sauce is usually used in south Asian cuisines as it tends to add umami, rich, savory, and earthy flavor to a lot of dishes like stir-fries, salads, and others. We all know that fish sauce is one of those ingredients that sound disgusting and smell even more disgusting, but when added to dishes, tastes very spectacular, and you can’t have enough of it. Sadly, there might be cases where you would need fish sauce in your … Read more

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12 Best Lima Beans Substitutes (With Pictures)

If you can’t get lima beans in your local grocery shop or you don’t like the flavor, then you’ll require an alternative. I have put together a catalog of the best lima bean substitutes in this article that is going to be highly useful for you. Each substitute has a different flavor form, and they will all function in various recipes that require the primary element. If you want to supplant dried lima beans in a recipe, an everyday scorched legume like fava beans, soybeans, or chickpeas will do nicely. They’re smooth, hearty, and simple to find in stores. For … Read more

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