Substitutes

Let’s say you went out to the market to buy red curry paste, and somehow, you can’t just find it in any store. In such a situation, what are the possible red curry paste substitutes to buy to make your meal? Uhm, when you can’t find red curry paste, you can actually decide to make another type of curry dish, let’s say green curry or yellow curry. More so, if you wouldn’t mind, you could try other cuisines like massaman curry or Penang curry. Notwithstanding, there are other curry pastes you could use as red curry paste alternative. These curry … Read more

Pork belly is a unique cut that is full of flavor; pork belly meat has a fat texture which makes it tastier than other types of meat. It is also very versatile, so it can be used in different dishes. Pork belly, however, is an expensive meat cut and may be challenging to find sometimes, but you can achieve similar savory flavor and tastiness by using the best pork belly substitutes. Some of the best substitutes for pork belly are Pork Bacon, Pork Shoulder Cut, Goose Meat, Pork Fatback, Duck Meat, Beef Bacon, Turkey Bacon, etc. You can even make … Read more

Poultry seasoning has become quite popular with Thanksgiving turkey. It is used as a rub for most poultry meat like chicken and turkey. While the term ‘poultry seasoning’ might suggest that the seasoning is only used for poultry meat, that is not always the case. Poultry seasoning can be comfortably used in pork, veal, and lamb. It may also be used as a seasoning for food dishes such as poultry stuffing, dressings, casseroles, meatloaf, herbed bread, and herb sauces. There are popular brands of poultry seasoning in many stores and supermarkets. However, it can be frustrating when you run out … Read more

Marmalade is a citrus fruit preserve that can be made from oranges, lime grapefruits, or lemons. Marmalade tastes vary depending on the type of fruit used; however, they usually have a sweet taste from the sugar and bitterness from the fruit peel. Lime marmalade has a particular tangy flavor which makes it quite distinct from the other types of marmalade. But what if you don’t have anyone handy when you need it? Well, if that’s the case, then there are some excellent lime marmalade substitutes that you can use. Some of the best replacements for lime marmalade are jam, citrus … Read more

Check the kitchen of most households (even my own kitchen) today, and I bet you will find corn flour. It’s often used for baking and cooking. I personally use cornflour to thicken certain types of soup while cooking. But what happens when you suddenly run out of cornflour when you need it most? Well, you don’t have to worry as there are many fantastic corn flour substitutes out there in the market that will efficiently serve the same purpose. Talk about cornstarch, rice flour, almond flour, wheat flour, potato flour, and arrowroot powder – these are some of the best … Read more

Salt pork is fat cut from a pig’s back or belly of a pig; it is then cured in salt for preservation. Salt pork has a rich, savory flavor, and when added to a dish, it gives it a meaty and salty flavor. The fat rendered from salt pork can also be used as cooking fat. Although salt pork has a distinctive flavor, there are different salt pork substitutes you can use in place of salt pork and still achieve the same flavor and taste without significantly affecting your recipe. Some of the best substitutes for salt pork are bacon, pancetta, … Read more

Are you a food lover who enjoys quick and easy meals that don’t compromise on taste? If so, you’ll love gnocchi – a variety of pasta that offers both satisfaction and flavor. But what happens when you can’t get a hold of gnocchi? Are there any suitable replacements? The answer is yes! Since gnocchi is a type of pasta, substituting it with other pasta varieties is a great option. However, there are also other alternatives that can work just as well. In this article, we’ll explore the best gnocchi substitutes and how to use them to create a delicious meal … Read more

Madras curry paste is a staple ingredient in Indian cuisine, known for its spicy and rich flavor. However, if you’re unable to find Madras curry paste or simply want to try something new, there are several substitutes that can be used in its place. In this article, we will explore the 5 best Madras curry paste substitutes, including traditional Indian spice blends and other flavorful alternatives. We will discuss the ingredients and flavor profiles of each substitute, as well as provide tips on how to use them in your cooking. Whether you’re a seasoned chef or a novice cook, read … Read more

The beef tenderloin is the best steak to make an impression served on any dinner table.  Unfortunately, beef tenderloin is notoriously expensive. In the worst-case scenario, you might not find this cut at any of your regular butcher’s shops at the time of need. However, there are some tasty beef tenderloin alternatives that you can use, such as pork tenderloin, sirloin butt roast, strip loin roast, top blade, prime rib roast, and rib-eye roast. Some of these substitutes for beef tenderloin are more affordable than beer tenderloin and will help you have an excellent dinner for far less money.   What … Read more

Are you a fan of southeast Asian cuisine? Then you’re no stranger to the unique and flavorful ingredient known as shrimp paste. But did you know that this versatile ingredient goes by different names in different regions? In Indonesia, it’s called terasi, while in Thailand it’s known as Kapi, and in Malaysia, it goes by Belachan. Made with fermented, dried shrimp that’s further dried and sold in solid blocks or paste form, shrimp paste adds a strong umami flavor to any dish it’s added to. It’s no wonder it’s an indispensable ingredient in southeast Asian cooking. But what if you … Read more

Are you a fan of tacos and suddenly found your spice rack out of taco seasoning? Or perhaps you want to cut back on sodium intake but just can’t stay away from that savory umami flavor? Fear not, there are several taco seasoning substitutes that you can use to achieve the same desired result. For the more adventurous, how about making your own taco seasoning using homemade ingredients? Join us in this culinary adventure as we explore the best taco seasoning substitutes for the most sumptuous tacos.  What Blend of Spices Does Taco Seasoning Contain? Taco seasoning is an inseparable … Read more

Katsuobushi, generally known as Bonito flakes, is an essential part of Japanese cooking. These fermented fishes made into flakes can bring in a burst of umami flavor into any savory dish in an instant.  Katsuobushi inosinates contain glutamate salts. These glutamates have a robust, salt flavor that enriches those umami notes. The process used in preparing Katsuobushi is pretty difficult and is also time-consuming. That is why you can hardly get your hands on the flakes in most parts of the world. It is not easy to substitute Katsuobushi as a condiment and get the same taste. Still, there are … Read more